Pastries

Apulia region partries traditon has a long and detailed history, articulated better and better over the years, with a look aimed at the precious teachings of the past, keeping the same recipes over time. Techincs and sophisticated recipes together with small but fundamental cooking secrets have made Panificio San Pietro pastries unique and high quality italian products.

Here you will find: Stuffed Focaccine with Grape Jam and Walnuts, Stuffed Focaccine with Quince Jam and Walnuts, Stuffed Focaccine with Hazelnut Cream, Maraschelle, Cegliesi, Quaresimali, Ricciarelli, Almond Paste Pastries and Biscuits for Milk.

We found 25 products available for you products.

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Fisher bread

Chocolate Cantucci

Almonds Cantucci

Mostaccioli

Chess

Rollers

Bisquik

Chocolate chips daisies

Marmelade bows

Chocolate snippets

Chocolate bows

Stuffed Focaccine with Hazelnut Cream

Stuffed Focaccine with Quince Jam and Walnuts

Stuffed Focaccine with Grape Jam and Walnuts

Maraschelle (Almond paste pastries)

Cegliesi (Almond paste pastries)

Ricciarelli (Almond paste pastries)

Party Almond paste pastries

Nocciolini

U shape almonds pastries

Copeta

Intorchiate

Almonds with chocolate

Amaretti

Almonds with white chocolate

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Pastries

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The Bakery